These wings are awesome!!!!

Serves 4

1. Place all the wings in a large bowl and pour in the ale.
2. Let the wings marinate for 1 hour in the fridge.
3. Preheat oven to 380F, 190C.
4. Place the wings on a baking tray and season with sides with salt and pepper.
5. Bake for 12 minutes, turn them and bake for another 12 minutes.
6. Place the pretzels in a blender and blend until coarse. Place in a bowl and add the butter, mix well.
7. Turn the wings over and press the pretzel mixture into the wings.
8. Bake for another 12-15 minutes, they should be golden and cooked through.
9. Serve with ale, of course!

Photography by Paul “Sweet Paul” Lowe